Results 1 to 6 of 6
  1. #1
    Member Kitty15's Avatar
    Join Date
    Feb 2012
    Posts
    37

    vegan for lent!!!

    Giving up dairy for lent after watching that calf and a half thing on FB. so hard!! cracked once this weekend (cheese - mmmmmmm). HELP please!!!! is it really OK to have sunday's off in lent? not doing full vegan but no milk, cheese eggs, pizza... how do peopel do it for years???

  2. #2
    Member
    Join Date
    Feb 2012
    Posts
    42
    Hi Kitty15. Going vegan was my new year's resolution so I've nearly done two months! It's quite hard to start off with but gets easier I promise! Don't worry about falling off the wagon now and then. Sundays off sounds like a good idea to me but then I'm not Catholic so I don't really know how lent works! It's always better to do something than nothing, I always say. Hotpots are easy, with or without big homemade dumplings. I cook loads of pasta dishes, and make my own dips from soya yoghurt etc. There are some things I really miss though. Eggs and cheese mainly!

  3. #3
    Member Kitty15's Avatar
    Join Date
    Feb 2012
    Posts
    37
    i'm not catholic either!!! wondering why i'm putting myself thru this... good karma i hope! sundays off it is. made pasta last night with tomato sauce but no cheese need to get something to put on top of my pasta. what do you put in a hotpot? is it the same as stew?

  4. #4
    Junior Member
    Join Date
    Feb 2012
    Posts
    4
    I think you're doing really well. I have such a bad reaction when eating dairy I gave it up and feel heaps better. I found exploring different grains and trying new recipes every week helped. I love Puy lentils in salads. Good luck ;-)

  5. #5
    Member Kitty15's Avatar
    Join Date
    Feb 2012
    Posts
    37
    Fanks badgerlover don't really eat lentils but going to give them a try. never had a lentil salad in my life!!! poor you having diary allergy. that sucks.

  6. #6
    Super Moderator juker's Avatar
    Join Date
    Mar 2012
    Posts
    202
    My mum gave meat up for lent about 16 years ago and has never gone back!

    I also have a dairy allergy, although I can cope with tiny amounts as ingredients now (e.g. no products you would consider dairy)

    There are vegan cheeses, but I am not a fan (whether this is because I have not eaten cheese though I am not sure) dad had them though and said they were ok melted on a veggie burger etc

    Stuffed peppers are good with tomato sauce topping instead of cheese, pasta doesnt need topping other than sauce

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •